Gyuto 210mm - DP - Tojiro
Gyuto 210mm - DP - Tojiro
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- Core in VG10 steel, one of the most widely used modern steels in cutlery. Renowned for its long-lasting sharpness and ease of sharpening.
- Stainless steel cladding
- One of the best value for money
- Knife weight: medium
Blade type : Gyuto
Core steel : VG10
Blade fineness : Average
Cladding steel : Stainless steel
The entire blade is made of stainless steel
Tojiro
Japan
Production : Industrial
Hardness : 61 HRC
185 g
Sharpening : Symmetrical
Handle : Synthetic resin
Ferrule : Stainless steel
336 mm
210 mm
43 mm
1.9 mm







