Chef/Gyuto 8" - Kaizen II 5000 FCD - Miyabi
Chef/Gyuto 8" - Kaizen II 5000 FCD - Miyabi
Miyabi Kaizen II series
- FC61 (SANDVIK 13C27) steel core, comparable to VG10 steel, renowned for its edge retention and ease of sharpening
- Laminated wood handle (pakka wood)
- The shape of the handle is suitable for all hand sizes.
- Knife weight: medium
The photos show only one side of the blade. The other side of the blade bears signs mentioning the Zwilling-Henckels brand. Miyabi belongs to the zwilling-henckels company.
Blade type : Gyuto
Core steel : FC61 (Sandvik 13C27)
Blade fineness : Average
Cladding steel : Stainless steel
The entire blade is made of stainless steel
- Miyabi
- Japan
- Production : Industrial
- Hardness : 61 HRC
- 210 g
- Sharpening : Symmetrical
- Handle : Laminated wood (Pakka Wood)
- Ferrule :
- 342 mm
- 200 mm
- 49 mm
- 1.8 mm